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AM Break:
Continental Breakfast - Coffee, Tea, Juices, Hot Chocolate and Assorted Muffins.
Lunch:
Soup and Sandwich Buffet - "Build your own sandwich buffet" An assortment of meats and cheeses including Smoked Turkey, Ham, Roast Beef, Cheddar, Swiss and Dilled Havarti, beautifully displayed and served with Lettuce, Tomato, Onions, assorted Relish, Shallot Mayonnaise, Dijon Mustard, and Side Pasta Salad. Soup will also be provided. – Chef’s Choice
Dessert is Chef's Choice
PM Break:
Fresh baked cookies and brownies, and assorted sodas.
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The Frederick Chapter of the NCMA Website is sponsored and hosted
by Dycon Government Solutions, Inc. A Frederick NCMA Chapter member and
an SBA Certified SDB, SDVOSB, Native American Owned Corporation.
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